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Avocados, chickpeas, spices, and chutneys are mixed, then topped with yogurt and garnishes.
Prep: 10 min
Cook: 0 min
Ingredients are blended until smooth, chilled for an hour, and garnished before serving.
The ingredients are blended, poured into molds, frozen overnight, and served as popsicles.
Toasted hazelnuts are blended with cocoa powder, coconut milk, and maple syrup.
Prep: 5 min
Cook: 10 min
Chia seeds, soy milk, and mango puree are combined, rested, and served with toppings.
Prep: 2 min
Saffron-infused soy milk is blended with vegan yogurt, bananas, sugar, and cardamom.
All ingredients are combined in a saucepan, whisked, simmered, and served hot.
Prep: 0 min
Cook: 4 min
Whole spices are ground, boiled with tea leaves, strained, and mixed with almond milk.
Prep: 3 min
Mixture of nuts and cocoa is pressed into a dish, and topped with a coconut-chocolate layer.
Cook: 5 min
Toasted nuts are mixed with melted dark chocolate and formed into clusters.
Macaroni is cooked with spices, soy milk, and vegan cheddar cheese until creamy.
Basmati rice is simmered with oat milk, sweetener, and aromatics, then garnished with nuts.
Cook: 20 min
All ingredients are processed and formed into coated balls for a nutritious snack.
Frozen bananas, matcha, coconut milk, and sweetener are blended until smooth and served.
A mixture of chia seeds, cocoa powder, PB, oat milk is chilled until thickened, then topped.
Prep: 1 min
A mixture of dry + wet ingredients is formed into dough, shaped, filled with jam, and baked.
Prep: 6 min
Cook: 14 min
Vegan milk, cocoa powder, and chocolate chips are heated, and whisked, and topped.
Quinoa is cooked with plant milk, mashed bananas, cocoa powder, and topped with fruits.
Cook: 18 min
A blend of bananas, sattu, matcha, and mint is combined into a refreshing smoothie.
Apple and vermicelli are first sautéed, then cooked with spices, sweetener, and almond milk.
Prep: 4 min
Coffee is brewed using a phin filter, layered with plant milk, poured over ice, and stirred.
Quinoa is rinsed, boiled, then simmered with water and salt, and fluffed after resting.
Cook: 15 min
Cacao, nuts, and dates are blended into a mixture, rolled into balls, and served.
Cook: 1 min
Coconut cream is cooked with agar-agar, chilled, and topped with a berry compote.
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