Ingredients are mixed, squeezed to bind, scooped into portions, and deep-fried until crispy.

Chia seeds, soy milk, and mango puree are combined, rested, and served with toppings.

Cooked or canned chickpeas are blended with tahini, garlic, and seasonings.

Kidney beans are mashed, mixed with vegetables, shaped into patties, coated, then fried.

Mushrooms are sautéed, rice is cooked with stock, and combined with nooch & coconut milk.

Ingredients are sautéed, cooked, blended, and garnished to create a creamy, flavorful soup.

Toasted nuts are mixed with melted dark chocolate and formed into clusters.

Cooked pasta is combined with sautéed vegetables, basil pesto, and lemon juice.

Aromatic spices and vegetables are sautéed, spiced, and simmered to create a flavorful dish.

Potatoes are boiled, smashed, seasoned with a garlic-oil mixture, and baked until crispy.

Macaroni is cooked with spices, soy milk, and vegan cheddar cheese until creamy.

Lentils & beans are soaked, pressure-cooked with spices, and combined with a tomato sauce.

Mediterranean-style tangy salad prepared with couscous, and roasted cauliflower on the side.

Pumpkin is cooked with aromatics, blended with plant milk, and served with croutons.

All ingredients are processed and formed into coated balls for a nutritious snack.

One-pot pasta where spaghetti is cooked with infused garlic oil, water, and seasonings.

Pasta is cooked, veggies are sautéed, and blended pesto is mixed with pasta water.

Green beans are roasted, white sauce is blended and everything is combined with spaghetti.

Tofu is sautéed with spices and combined with tomato sauce before being served with bread.

Potatoes and peas are simmered with spices and tomatoes, then partially mashed & garnished.

Peas are cooked with spices, blended with mint, and seasoned to create a hearty soup.

A spiced TVP mixture is assembled in toasted pita bread with cabbage, pickles, and more.

Hearty soup where vegetables, beans, and pasta are simmered in a seasoned tomato broth.

Tomatoes, onions, and garlic are roasted, blended with basil, and served with toppings.