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Ingredients are blended until smooth, chilled for an hour, and garnished before serving.
Prep: 10 min
Cook: 0 min
Batter made with kimchi, vegetables, and flour is cooked and served with a dipping sauce.
Prep: 7 min
Cook: 15 min
Roasted vegetables are blended with toasted walnuts, spices, and pomegranate molasses.
Cook: 40 min
Spaghetti is tossed with air-fried chickpeas and tomatoes, seasoned with herbs and spices.
Prep: 5 min
Cook: 20 min
Ingredients are combined into a batter, then baked, cooled, cut, and dusted with matcha.
Toasted hazelnuts are blended with cocoa powder, coconut milk, and maple syrup.
Cook: 10 min
Dates are blended with peanut butter, maple syrup, and other ingredients to create caramel.
Prep: 11 min
Cooked or canned chickpeas are blended with tahini, garlic, and seasonings.
Kidney beans are mashed, mixed with vegetables, shaped into patties, coated, then fried.
Prep: 15 min
Dough is prepared, topped with sauce, vegetables, and vegan cheese, then baked until golden.
Prep: 2.5 hr
Cook: 25 min
A batter is prepared by mixing dry and wet ingredients, baked, and topped with ganache.
Mixture of nuts and cocoa is pressed into a dish, and topped with a coconut-chocolate layer.
Cook: 5 min
Dry ingredients, wet ingredients, and chocolate chips are combined in a mug and microwaved.
Prep: 3 min
Cook: 2 min
Noodles are boiled, coated with a peanut sauce mixture, garnished with herbs, and served.
Toasted nuts are mixed with melted dark chocolate and formed into clusters.
Prep: 2 min
Coleslaw is prepared, jackfruit is cooked with spices & BBQ sauce, and the slider assembled.
Lentils & beans are soaked, pressure-cooked with spices, and combined with a tomato sauce.
Cook: 55 min
Basmati rice is simmered with oat milk, sweetener, and aromatics, then garnished with nuts.
Mediterranean-style tangy salad prepared with couscous, and roasted cauliflower on the side.
Cooked quinoa is combined with sautéed chickpeas, zucchini, and topped with lemon dressing.
Cook: 30 min
All ingredients are processed and formed into coated balls for a nutritious snack.
Pasta is cooked, veggies are sautéed, and blended pesto is mixed with pasta water.
Noodles, vegetables, and a tahini-based dressing are prepared, combined, and served chilled.
Cook: 8 min
A coconut mixture is shaped into bars, chilled, coated with melted chocolate, and chilled.
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