Easy Vegan Granola
Homemade, quick, and easy vegan granola is here and it might be your next best friend.
Let’s go!
Easy Vegan Granola
Quick and easy vegan granola recipe by Veganbell.
Pin Recipe Servings -7 cups
Calories -698kcal
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Recipe Video
Ingredients
- 4 cups rolled oats
- 1 cup almonds halved
- 1/4 cups pumpkin seeds
- 1/4 cup sunflower seeds
- 1/4 cup watermelon seeds
- 1/2 cup flax seeds
- 1 cup coconut flakes
- Pinch of Salt
- 1/2 cup maple syrup
- 1/2 cup coconut oil
- 2 tablespoons dried apricot chopped
- 2 tablespoons dried cranberry chopped
Instructions
- In a large mixing bowl, mix rolled oats + almonds + pumpkin seeds + sunflower seeds + watermelon seeds + flax seeds + coconut flakes + salt.
- Add maple syrup + coconut oil. Stir and coat.
- Bake for 20-25 minutes at 180 C (355 F). Stir it midway (12th-15th minute).
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Notes
- You can store the granola in an airtight container for 2 weeks.
Nutrition
Serving: 1 cup | Calories: 698 kcal | Carbohydrates: 64 g | Protein: 16 g | Fat: 45 g | Saturated Fat: 23 g | Sodium: 14 mg | Potassium: 682 mg | Fiber: 14 g | Sugar: 19 g | Vitamin A: 152 IU | Vitamin C: 1 mg | Calcium: 148 mg | Iron: 5 mg
One Response
Looks so good, I will def give it a go. Thanks.